A classic, creamy French dressing with a warm orange-red hue — tangy, slightly sweet, and perfect over crisp greens.
| Amount | Ingredient |
|---|---|
| un po’ di pepe | |
| ¼ tablespoonno sale | |
| 4 tablespoon olio di colza | |
| 2 tablespoon aceto di vino bianco | |
| 2 tablespoon mayonnaise | |
| 1 tablespoonno mustard |
Recipe from "The Italian Kitchen" by Vita Milanese — Volume 2: Sunday Sauce
Recipe from The Italian Kitchen by Vita Milanese — Volume 2 · Sunday Sauce. Discover all volumes on the ebook page.