A classic, creamy French dressing with a warm orange-red hue — tangy, slightly sweet, and perfect over crisp greens.
| Amount | Ingredient |
|---|---|
| un po’ di pepe | |
| ¼ c.no sale | |
| 4 c. olio di colza | |
| 2 c. aceto di vino bianco | |
| 2 c. maionese | |
| 1 c.no senape |
Recipe from "The Italian Kitchen" by Vita Milanese — Volume 2: Sunday Sauce
Recipe from The Italian Kitchen by Vita Milanese — Volume 2 · Sunday Sauce. Discover all volumes on the ebook page.